Have a taste of Japan, at Narita International Airport’s new Japan Food Hall
Japan Food Hall, a restaurant floor with ten restaurants offering a taste of ‘Japan’ will open in Narita International Airport’s Terminal 2.
Narita Airport to open Japan food hall in Terminal 2.
Japan Food Hall, a restaurant floor with ten restaurants offering a taste of ‘Japan’ will open on the second floor of the main building in Terminal 2 of Narita International Airport. This will open on 01 September 2023.
Customers will be welcome to try a wide variety of specialty restaurants which emphasise quality in their choice of ingredients and their methods of preparation. These include Ginza Kagari and its popular and innovative Toripaitan Ramen (Chicken Broth Noodles), and Unagi Yondaime Kikukawa, which has a long history as an eel wholesaler stretching back 90 years.
The sophisticated environment features a ‘Japanese Modern’ design concept with a panoramic view of parked aircraft, and the first airport in Japan with terrace seating after passport control. It is located after passport control and will provide an unparalleled experience to go with the menu selections. If you are departing from Terminal 2, visit the Japan Food Hall to enjoy the delicious food and the elaborately designed environment.